'net bread’ or crepes is a net or lacy type of crepe, which sometimes replaces the staple rice, made from a crepe-like batter. A special cup or mould with small holes is used to make the lacy crepe which is cooked over a hot griddle. Roti Jala is often served during special occasions and is an ideal accompaniment to dishes with lots of rich curries or gravies like Malaysian Chicken Curry, Chicken Kapitan, or Mutton Kurma.
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